Cherry & Smoke Martinez Cocktail

Cherry & Smoke Martinez: A Mezcalum Twist on a Classic

A Mezcalum Creation

Ingredients:

  • 1.5 oz. Mezcalum Learn more about Mezcalum
  • 1 oz. Sweet Vermouth
  • 1⁄2 oz. Luxardo Maraschino Liqueur – Adds a subtle cherry sweetness that enhances Mezcalum’s depth.
  • 3 dashes of Angostura bitters – Provides a fragrant, spiced undertone.
  • Spritz of Absinthe – A quick spritz gives a hint of anise flavor, rounding out the drink’s complex profile.
  • Orange zest for garnish – Brings a fresh citrus aroma to balance the cocktail’s richness.

Instructions:

  1. Pour the Mezcalum, sweet vermouth, Luxardo Maraschino Liqueur, and bitters into a mixing glass filled with ice.
  2. Stir until well-chilled, allowing the ingredients to meld perfectly.
  3. Strain into a chilled coupe glass.
  4. Add a spritz of absinthe to the glass for a touch of anise.
  5. Zest an orange peel over the drink, letting the oils release for an aromatic finish.

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